OnTheWOOD app for iPhone and iPad

Wood has been used for centuries to flavour fish, meat, vegetables and fruit over an open fire. It was the Pacific Northwest natives who traditionally cooked wild salmon from the Columbia River by smoking a whole salmon on a Cedar and Alder wood plank.

Foods cooked using wood are more moist, juicy and succulent as well as more flavourful.

We at ON THE WOOD restaurant use the technique woodstone ovens which is characterized by giving the flavor and quality of the wood, where we use the alternative technique in order to preserve our environment.

Privacy Policy:
we Provide you better services at your door step.
We are using the User Registration in our IOS App , we Are Assure you , this data never be used in any other places , like Facebook, google . linkdin. etc.
Your all information will be secure with us.

We are getting all information like Name , Email , phone and address to send your order at your door step , there is no any reason to collect your information.
please be secure with us.